Cryptoxanthin, beta in Fast foods, burrito, with beans and cheese Calculator

Fast Foods

In 100 g (Grams) of Fast foods, burrito, with beans and cheese there is 0 µg of Cryptoxanthin, beta.


Fast foods, burrito, with beans and cheese

Fast foods, burrito, with beans and cheese is a type of Fast Foods. The most significant nutrients in Fast foods, burrito, with beans and cheese are listed below.

Water 53.17 g
Energy (calorie) 205 kcal
Energy (joule) 856 kJ
Protein 7.35 g
Total lipid (fat) 6.05 g
Ash 2.2 g
Carbohydrate, by difference 31.23 g
Fiber, total dietary 4.2 g
Sugars, total 1.73 g
Sucrose 0.4 g
Glucose (dextrose) 0.4 g
Fructose 0.5 g
Lactose 0 g
Maltose 0.43 g
Galactose 0 g
Starch 21.58 g
Calcium, Ca 124 mg
Iron, Fe 2.37 mg
Magnesium, Mg 34 mg
Phosphorus, P 163 mg
Potassium, K 261 mg
Sodium, Na 563 mg
Zinc, Zn 0.86 mg
Copper, Cu 0.164 mg
Manganese, Mn 0.456 mg
Selenium, Se 11.7 µg
Vitamin C, total ascorbic acid 0.4 mg
Thiamin 0.19 mg
Riboflavin 0.1 mg
Niacin 2.02 mg
Vitamin B-6 0.1 mg
Folate, total 104 µg
Folic acid 33 µg
Folate, food 71 µg
Folate, DFE 128 µg
Choline, total 18.8 mg
Vitamin B-12 0.16 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 25 µg
Retinol 23 µg
Carotene, beta 24 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 116 IU
Lycopene 943 µg
Lutein + zeaxanthin 5 µg
Vitamin E (alpha-tocopherol) 0.54 mg
Vitamin E, added 0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 2 IU
Vitamin K (phylloquinone) 3.2 µg
Fatty acids, total saturated 2.309 g
4:0 butanoic, butyric fatty acid 0.033 g
6:0 hexanoic, caproic fatty acid 0.024 g
8:0 octanoic, caprylic fatty acid 0.016 g
10:0 decanoic, capric fatty acid 0.037 g
12:0 dodecanoic, lauric fatty acid 0.044 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.154 g
15:0 monounsaturated fatty acid 0.018 g
16:0 hexadecanoic, palmitic fatty acid 0.98 g
17:0 heptadecanoic, margaric fatty acid 0.016 g
18:0 octadecanoic, stearic fatty acid 0.941 g
20:0 eicosanoic, arachidic fatty acid 0.018 g
22:0 saturated fatty acid 0.016 g
24:0 saturated fatty acids 0.009 g
Fatty acids, total monounsaturated 1.258 g
14:1 monounsaturated fatty acid 0.011 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.03 g
16:1 cis monounsaturated fatty acid 0.025 g
16:1 t monounsaturated fatty acid 0.006 g
17:1 monounsaturated fatty acid 0.006 g
18:1 undifferentiated 1.174 g
18:1 cis 1.109 g
18:1 trans 0.065 g
20:1 eicosenoic, gadoleic 0.034 g
22:1 undifferentiated, docosenoic, erucic 0.001 g
22:1 c saturated fatty acid 0.001 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.001 g
Fatty acids, total polyunsaturated 2.229 g
18:2 undifferentiated 1.873 g
18:2 n-6 c,c 1.826 g
18:2 conjugated linoleic acid (CLAs) 0.012 g
18:2 t not further defined 0.035 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.336 g
18:3 n-3 c,c,c (ALA) 0.335 g
18:3 n-6 c,c,c 0.001 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.002 g
20:3 undifferentiated 0.003 g
20:3 n-3 0 g
20:3 n-6 0.003 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.005 g
20:5 n-3 (EPA) 0.004 g
22:4 polyunsaturated fatty acids 0.003 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.002 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.001 g
Fatty acids, total trans 0.106 g
Fatty acids, total trans-monoenoic 0.071 g

Nutrients in Fast foods, burrito, with beans and cheese